Tuesday, October 10, 2017

Connecticut

Visited an historic village representing the 1700's.
Then at the mystic seaport looked at an old whaling ship and the rebuilding of Mayfair II.
Last night's dinner was a prime rib roast on a spit and a DEEP BOWL of  Apple pie with an enormous ammont of whipped cream. This was preceded by a bowl of clam chowder. We were in an original 1700"s building.